Shafiq Pandor
Ingredients
- 500g chicken mince
- Salt, chillies, pepper, garlic
- 2 grated onions, remove water
- 3 boiled eggs, grated
- 3 tablespoons cornflour
- Cashews and almonds (ground)
- Red chillies
Instructions
- Mix the chicken mince with the onions and seasoning (salt, chillies, pepper and garlic)
- Separately, mix the eggs, cornflour, cashews and almonds, and red chillies
- Heat 1/4 oil
- Heat 3 charcoal
- Put in oil and cover
- Then sieve oil and add to mince
- Make flat kebabs using hands, put grated cheese in middle, then roll like ghulaab jaman
- Put in foil and fry
